Luxury Hazelnut Experience

Luxury Hazelnut Experience – Langhe Hills, Piedmont

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Private visit to hazelnut orchards Scenic Langhe countryside setting
Pastry-making workshop with artisans
Focus on IGP Nocciola Piemonte
Scenic Langhe countryside setting

Private orchard tour and hands-on dessert workshop with IGP hazelnuts

Located in the Langhe hills, Piedmont, Italy, this exclusive private culinary journey immerses you in the world of the Nocciola Piemonte IGP, one of the most prized hazelnuts in the world. Begin with a private visit to sustainable family-run orchards, learning how centuries-old traditions and modern care combine to create exceptional quality.

Continue with a hands-on workshop where you’ll craft classic hazelnut-based desserts, like baci di dama, under the guidance of skilled local artisans.

This luxury experience blends agricultural heritage, gourmet tradition, and refined hospitality in one of Italy’s most scenic regions.

Have questions?

Schedule a call with our team! A dedicated advisor will contact you to provide all the necessary details and information about this home and how to plan your tailor-made holiday.

Join us for a truly exclusive culinary experience where the flavors of Tuscany, the prestige of Brunello wines, and the beauty of the countryside come together to create memories that will last a lifetime.

Your Questions Answered

What does the private hazelnut orchard visit involve?

The experience begins with a private visit to sustainable, family-run hazelnut orchards in the Langhe hills, where you learn how traditional methods and modern care shape the harvest. It then continues with a hands-on dessert workshop led by skilled local artisans.

Which hazelnut and dessert are central to the workshop?

The workshop focuses on Nocciola Piemonte IGP, the region’s prized hazelnut, and classic hazelnut-based desserts. Baci di dama is specifically named as one of the recipes you may craft with local artisans during the pastry-making session.

What should I consider if I have a nut allergy?

Hazelnuts are central to both the orchard visit and the dessert workshop. Please disclose any allergy before booking and ask us to assess suitability; do not assume that the tasting or working environment can be made allergen-free.

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